Share:
Daun Limau, or Lime Leaves, are highly aromatic citrus leaves widely used in Southeast Asian cuisine. Known for their zesty fragrance and unique flavor, they are a key ingredient in dishes like Tom Yum, curries, and stir-fries, adding a refreshing citrus note to your cooking.
Product Highlights:
Product Highlights:
- Fresh, fragrant lime leaves
- Distinctive citrus aroma and flavor
- Perfect for Tom Yum, Thai curries, laksa, and more
- Often used whole or finely sliced in cooking
- Carefully selected for maximum freshness and aroma
Inquiry - Lime Leaves (Daun Limau)
